ProVeg searching for global alt-protein stars
ProVeg Incubator open for startup applications The ProVeg Incubator, the world’s first and leading accelerator of plant-based and fermented- and cultured-food startups,...
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ProVeg Incubator open for startup applications The ProVeg Incubator, the world’s first and leading accelerator of plant-based and fermented- and cultured-food startups,...
ProVeg Incubator, one of the world’s leading alt-protein accelerators, has launched a food-tech hackathon to foster the next generation of startup founders. The...
Eight pioneering startups, from Japan to Estonia to Israel, have joined the ProVeg Incubator in a cohort with a strong focus on emerging...
The ProVeg Incubator is taking applications from pioneering plant-based, fermentation, and cultured-food startups to join the next edition of it’s accelerator programme. Innovative...
From plant-based eggs, chicken, and pet food to mushroom-based meat and dairy made from discarded fruit pits, the latest startups to join the ProVeg...
ProVeg Incubator is partnering with the newly-formed Association of Alternative Food Producers (AAFPP) which is preparing to launch Russia’s first plant-based startup incubator....
The food awareness organisation ProVeg International and venture capital firm Veg Capital have joined forces to invest in mission-driven food and food-tech startups....
The ProVeg Incubator is calling for innovative startups to step up to the plate and help shape the future of food, by applying...
The ProVeg Incubator has announced the six trail-blazing startups to join the latest round of its programme – in a cohort where women...