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Alumni
Founders of The Nu+ Company, a plant-based chocolate company from the first cohort at the Incubator
Two of the founders of Better Nature, a tempeh startup from the second cohort at the Incubator
Founders of plant-based deli meat company Plantcraft, from the second cohort at the Incubator
Founders of alternative dairy company LegenDairy, company from the first cohort at the Incubator
Founders of plant-based milk company Vly Foods, company from the first cohort at the Incubator
Founders of plant-based ice-cream company Pink Albatross, from the third cohort at the Incubator