ProVeg Incubator is the world’s leading Incubator of plant-based and cultured food startups. We are shaping the future of food by supporting pioneering companies that are developing disruptive alternatives to animal-based products, ingredients, and services.
You will join a 12-week, expert-led programme designed to accelerate the growth and success of your business. We will give you the industry knowledge, resources, and contacts you need to achieve your goals while supporting you every step of the way.
Equip yourself with the skills, knowledge, and contacts you need to succeed.
Learn from the pros. We’ll match you with a personal business advisor.
Get up to €250,000 in funding to build the company you want.
Connect with investors, retailers, scientists, journalists, and other experts from our global networks.
Join a lifelong, collaborative community of likeminded startup founders.
Use our co-working space, test kitchen, and event space in the heart of Berlin.
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Get funded! Startups that join the ProVeg Incubator could receive up to €250,000 in funding (incl. €50,000 in-kind services). The investment terms are determined based on our evaluation framework and will be agreed upon before startups join the programme.
As well as any potential investment, the ProVeg Incubator supports startups with in-kind services worth €50,000! This includes workshops and coaching sessions led by proven experts, access to our extensive networks, the use of our facilities, and much more.
Our team will become your team. We are experts in what we do and are here to support you in building a successful food company. Not only will we coach you in key areas including financing, marketing, product development, business strategy, and branding, we’ll connect you with key industry players and mentors who will help you to grow.
“The ProVeg Incubator is the perfect place for food startups to scale.”
“The ProVeg Incubator is the world’s best-connected incubator in the plantbased industry today.”
“The ProVeg Incubator became a milestone of growth for us. Every workshop and event allowed us to gain experience and, ultimately, fast-track our market entry.”
What does your startup do and what is your mission? Hiroto: Our mission is to enrich the global food industry with traditional Japanese food-tech. We are currently creating Japanese-oriented food products such as egg alternatives...
What does your startup do and what is your mission? Triin: We are a B2B company that develops mycoprotein-based meat alternatives, starting with white meats such as chicken and fish. Our mission is to provide...
Tap into our unrivalled network of dedicated mentors. We’ll connect you with this 50+ strong pool of industry experts and pair you with a lead mentor who will act as your personal business advisor.
